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【Low Kcal Dish】 Korean-style Enchiladas

(1 Servings)

 

Ingredients :
Tortilla 1 pcs
Egg 1
Cabbage 1/4
Carrot 1/2
Fat-free cheese 1 slice
Sweetener 1 tsp
Oil 1 tsp

 

Method:
1. Slice carrot and cabbage;
2. Heat the pan at low-medium heat, add oil and fry the cabbage and carrot
until soft;
3. Turn down to low heat, add egg and stir, place the tortilla on top of
the egg mixture;
4. Flip over the tortilla when the egg mixture is set, sprinkle sweetener
and add in the cheese, put a lid over the pan until the cheese melts;
5. Roll the tortilla, cut into pieces and serve.